Now Tasting at Salt and Straw Ice Cream: Flavors Designed by Larchmont Charter Students

Salt and Straw features three new flavors for the month of April designed by students at Larchmont Charter School
Salt and Straw features three new flavors for the month of April designed by students at Larchmont Charter School

Salt and Straw has three new flavors this month, designed by students at Larchmont Charter School as part of an annual “Student Inventors” program at community schools.  The student-created flavors will be offered during the month of April, with a portion of proceeds from the sales of the flavors going back to the school. Store manager Ian Kane said on Friday, the first day the flavors were available, that they’re selling well, and that two of the students who created them had already been in to claim free scoops of their products.

Be sure to check out the Larchmont Charter Flavors:

  • Caramel Cherry Chocolate Cheesecake: Caramel, Maraschino Cherries/Glaze, Milk & Dark Chocolate Shavings, & Cheesecake Chunks
  • Coconut Flan: Coconut, Flan, & Sugar
  • Sparkling Ginger: Vanilla, Seltzer, Ginger Juice & Candy, Caramel Drizzle, & Waffle Cone Bits
Salt and Straw
240 N Larchmont Blvd
Los Angeles, CA 90004
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About Patricia Lombard

Patricia Lombard is the co-editor and publisher of the Larchmont Buzz. Patty lives with her family in Fremont Place. She has been active in neighborhood issues since moving here in 1989. Her pictorial history, "Larchmont" for Arcadia Press is available at Chevalier's Books.

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